Your ketupat reminds me of something back home. DO you put anything inside?If I remember it right, we call them "PATUPAT" in my hometown and they usually have either plain or sweetened "nasi" inside... yummy!
So? did you weave one? or two?I must have done it too - a long time ago like two decades and a half!
They do! It's either rice or glutinous rice inside! How alike yet different!
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